CILENTO FIANO DOP
Grapes: Fiano 100%
Provenance: Vineyard in Agropoli
Exposure: South, South-West
Processing: The grapes, manually harvested, are carefully selected in the vineyard and immediately started to crush.
Fermentation is in stainless steel tanks at a controlled temperature
Refining: In steel for 4 months
Aging: 2 months in bottle
Color: Straw yellow with golden reflections
Bouquet: Elegant with floral notes and hints of white fruit
Taste: Soft persistent, well structured, matures well over time
Service temperatures: 10 - 12 ° C / 50 – 54 ° F
Serving suggestions: Fish, white meats and creamy cheese
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