APERITIF WITH FIANO AND CITRUS

Processing: Citrus infusion in Fiano wine

Color: Amber

Bouquet: Typical Fiano’s perfume with strong hints of citrus 

Serving suggestions: It goes well with any kind of starters and appetizer, especially if based on fish or vegetables

Service temperature: 8 - 10° / 40 – 46 °F

Download data sheet